Clean Eat Mac-n-Cheese
2
¼ cup whole wheat elbow macaroni
¼
cup whole wheat flour
¼
tsp. Sea salt
1
cup skim milk
3
oz. Low fat Swiss cheese, shredded
5
oz. Low fat cheddar cheese, shredded
Cook
macaroni to package directions. Preheat oven to 375 degrees. In med.
bowl add flour and salt and whisk in enough milk to make paste. Whisk
in remaining milk until no lumps remain. Place a med. saucepan over
med. heat and add flour milk mixture. When milk is warm add Swiss
cheese and stir until melted. Add cheddar cheese and stir until
melted mixture begins to thicken. Stir in cooked noodles. Stir
until noodles are covered evenly.
Yeah, you're welcome! Enjoy!!!!
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